French onion soup is one of my favorite foods--it's simple, easy, and really inexpensive.
Here's what I did:
1 yellow onion
1 tsp butter
3 slices of baguette
3 slices brie cheese (normally Gruyere cheese is used, but i didn't have any)
1 cup water
S&P
In a sauce pan combine onions and butter and cook until caramelized, this normally takes 45min or so--be patient. Once the onions are nice and golden brown add water and salt and pepper and bring to a boil. At this point put the cheese on top of the bread and place into oven until bread is crisp and cheese is melted. Ladle soup into a bowl and top with toasted bread. DIG IN!
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